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The Great Blue Heron by Chef Suhands

About Us

The Great Blue Heron

According to the North American Native tradition, the Blue Heron brings messages of self-determination and self-reliance. They represent an ability to progress and evolve.

The stunning silhouette of the heron is often used as a symbol of the natural beauty of wetland habitats. They curls its neck into a tight "S" shape and its whings are rounded with a broad "W" shape.

The initial "S" and "W" represent its two founder's names, Suhandono and Wanda.

20

Years of

Chef's Experience

50

Popular

Dishes
Our Best Seller Menu
Pepes Barramundi IDR 115K
Rice, pepes barramundi, sauteed papaya leaf, kerupuk udang.
Lobster 3 Rasa IDR 389K
Grilled lobster, mango, papaya, jicoma, cucumber, Lyonnaise potato, Thai dressing
Ramen IDR 79K
Sirloin Wagyu Miyazaki A5 IDR 480K/100gr
Butter Salmon IDR 115K
Pan-seared Norwegian salmon, garlic, shallot, chilli, butter, smoked beef
Wagyu Rendang IDR 118K
Rendang, mashed potatoes, serundeng, kaylan goreng, papaya leaf.
Wagyu Kecap IDR 250K
Wagyu satai, lontong, sweet soy sauce, red onion, cayenne pepper, peyek teri
BBQ Back Rib IDR 120K
Grilled back rib, mashed potatoes, coleslow, grilled corn, barbeque sauce
Facilities

Our Facilities

Team Members

Restaurant Founder

Chef Suhands
Chef Owner and Director of Blue Heron
Wanda
Owner of Blue Heron
Testimonial

What Our Customer Say